By The Cute And Girly

It's half-way through March already and the By The Cute And Girly design team are back with more examples to inspire you to join in with our March theme 'In The Kitchen'.  There have been a few comments left to say the theme is a tricky one, but really anything food related is fine.  So let's see those birthday, wedding or Easter cakes, real or stamps/illustrations on cards, scrapbook pages, note books and recipe cards.  We love to see any type of craft over at By The Cute And Girly.

I've made a sweet treat birthday card with a couple of Magnolia images.

The colouring is all Copics and I've added Glossy Accents to the lolly and Rock Candy Distress Stickles for salt on the popcorn.

The other supplies used are Papermania Portobello Road and MME Everyday Fun papers.  Pink Paislee blue and white tickets that I've coloured with Antique Linen Distress Ink and then stamped 'admit one' on from a Kaisercraft stamp set.  I've added some details with White Opal Liquid Pearls to finish it off.

And here's the decoration on the inside.

Do hop over to the By The Cute And Girly challenge blog to see the rest of the team's makes and to link up your yummy makes.

** Kate **